Food Ethics Council

The only way is ethics

02-Apr-2013 By Gary Scattergood

Meet the man with big ideas to ensure fairness and sustainability are key features in the global food chain. Gary Scattergood reports

Food security dependent on slashing global inequality, policymakers told

06-Mar-2013 By Gary Scattergood

Improving global food security can’t be tackled in isolation and needs to be aligned with concerted government action to drive down world inequality, food policymakers and experts have been told.

Sustainable food blocked by ‘pass the buck’ attitude

31-Jan-2013 By Gary Scattergood

Food businesses need more government support to create a sustainable food system, according to a new report.

Food Ethics Council appoints Crossley as new executive director

19-Nov-2012 By Laurence Gibbons

The Food Ethics Council has announced the appointment of Dan Crossley as its new executive director.

Bring on grocery code referee, urges select committee

28-Jul-2011 By Ben Bouckley

The Food and Drink Federation (FDF) and the Food Ethics Council have welcomed a select committee report that endorses government proposals to introduce a Groceries Code Adjudicator (GCA).

Food and drink distribution strategy has 'fatal flaws'

29-Oct-2008 By Rod Addy

Major flaws in the food and drink industry's ethical distribution strategy have been highlighted in a Food Ethics Council report published this...

Sustainable distribution soon to hit centre stage

29-Aug-2008 By Rick Pendrous

Sustainable food distribution is set to take centre stage next month when independent advisory body the Food Ethics Council (FEC) publishes the...

Enter the ethical matrix

06-May-2008 By Sarah Britton

The Food Ethics Council has launched a toolkit for the food industry to help processors make ethical decisions about their businesses.Many of the...